See also:

• Home: Cooking: Fruits and Vegetables: Beets  (34)
• Home: Cooking: Soups and Stews: Chilled  (211)
• Home: Cooking: Soups and Stews: World Cuisines: European: Borshch  (28)
• Shopping: Food: Produce: Vegetables  (16)

Beet Soup - - Using vinegar, horseradish, and canned tomato. Six servings.

Beet Soup with Goat Cheese and Sage - - Combines vegetable stock with garlic and shallots. Four servings.

Beets, Beet Greens and Sweet Potato Soup (Pressure Cooked) - - Short ingredient recipe using vegetable stock, ginger, and grated orange zest. Serves six.

Cream of Beet Soup - - Made with heavy cream, red wine vinegar, and chicken or vegetable broth. Six servings.

Creamy Buttermilk Beet Soup - - Short ingredient recipe that serves four.

Hearty Russian Beet Soup - - Combines navy beans, bacon, and beef making eight servings.

Montebello Beet Soup - - Contains sour cream, honey, and potatoes. Eight servings.

Pisnyi Borsch (Meatless Beet Soup) - - Recipe using mushrooms, turnip, and parsnips. Ten servings.

Valentine Beet Soup - - Calls for vegetable stock, cider vinegar, stale bread, and sour cream. Serves six.